Lots of people ask us what the botanicals in our drinks do.
Once you start looking into the history behind botanical extracts, there’s an astonishingly rich background to each one - which is why we work with our herbalists to pick exactly the right combination for each drink. We only have space for a quick nugget on each here - but behold, you have the wonderful world wide web at your fingertips...
Click on a herb to find out more about it...
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Whilst we know it in the UK as part of "dandelion & burdock" diuretic drinks, it's more common still in Japan, where pickled burdock root is used as a healthy addition to Sushi.
Latin Name: Arctium Lappa
Part of plant used: Root
Found in: Lemon, Lime & Ginger
By the time you've had enough chilli to treat all the things they're said to cure, you've probably burnt a hole in your tummy. But having a little chilli is said to do great things for the metabolism as well as boosting vitamin C.
Latin Name: Capsicum annuum
Part of plant used: the fruit / seeds
Found in: Pomegranate & Elderflower
Cardamom would be a bore at school speech day – it’s good at everything: a coffee flavouring in Arabia, a spice in Indian cooking, an aphrodisiac in Pakistan, and a breath freshener in ancient Rome. Versatile little pods…
Latin Name: Elletaria cardamomum
Part of plant used: Pod
Found in: Grapefruit & Passionfruit
Europeans have been warding off colds using Elderberry since medieval times. Elderberry pie is supposed to be good too, but apparently blackberry and apple had better marketing…
Latin Name: Sambucus nigra
Part of plant used: berry
Found in: Bramley Apple & Ginger
Elderflowers make us think of balmy summer walks, fields of barley and old rickety gates – a little ray of sunshine in the (often gloomy) British summer!
Latin Name: Sambucus
Part of plant used: flower
Found in: Pomegranate & Elderflower
Aromatic and slightly spicy – it adds a fiery kick to the refreshing blend of lemon & lime. It is also known for its anti-inflammatory & anti-oxidant properties all over the world.
But closer to home the Famous Five wouldn’t go anywhere without their ginger beer so those rather mystic-looking roots were always destined to be something pretty special!
Latin Name: Zingiber offialis
Part of plant used: root
Found in: Lemon, Lime & Ginger and Bramley Apple & Ginger
Delicious and packed to the brim with antioxidants, Green Tea was originally discovered by an illustrious Chinese emperor who was camping out one fine evening, when Green Tea leaves, from a nearby plant dropped his pot of boiling water. It is now fast becoming the drink of choice in this part of the world for the health & fashion conscious.
Latin Name: Camelia sinsensis
Part of plant used: leaf
Found in: Peach & Green Tea
Guarana is the Amazon's answer to the coffee bean. In fact, Guarana seeds have three times as much caffeine as a coffee bean – which is why we only use a small amount in our drinks – we wouldn’t want you bouncing off the walls!
Latin Name: Elletaria cardamomum
Part of plant used: Pod
Found in: Grapefruit & Passionfruit
The kola nut is the edible seed of tropical trees native to Africa
It became a household name over here after an American chap called Dr. John Pemberton put it in a soft drink you’ve probably heard of. (Clue – it’s not Firefly)
Latin Name: Cola Nitida
Part of plant used: Nut
Found in: Peach & Green Tea
Thought by the Chinese to aid long life and strength, Liquorice is thought to be a cure for many ailments... its rather tasty too!
Latin Name: Glycyrrhiza glabra
Part of plant used: root
Found in: Peach & Green Tea
Despite their sting, nettles had been part of British rural folklore for centuries - long before Firefly came about. They’re known for their natural detoxifying properties.
Ours are gathered in the wild in Eastern Europe.
Latin Name: Urtica dioca
Part of plant used: leaf
Found in: Lemon, Lime & Ginger
The name of Rosemary originates from the Latin word rosmarinus, meaning "mist of the sea"
It is highly aromatic and makes our drinks fragrant – and we like to think a little more sophisticated.
Latin Name: Rosmarinus officinalis
Part of plant used: leaf
Found in: All Firefly drinks, but particularly in Grapefruit & Passionfruit and Peach & Green Tea
The Romans considered it a cheery remedy for melancholy. A fragrant herb from the Med, Thyme's been popular with European mothers for centuries as a mild cough remedy for their little ones.
Latin Name: Thymus vulgaris
Part of plant used: leaf
Found in: Pomegranate & Elderflower
The Guarani tribes of Paraguay have long used Yerba Mate leaves for health, vitality and longevity. It's known to give a gentle lift without the jitters associated with coffee...we use just enough to add a little extra bounce to your day…
Latin Name: Yerba Maté
Part of plant used: leaf
Found in: Peach & Green Tea and Grapefruit & Passionfruit